The importance of water to chickens during laying
Dec 05, 2018
Water is the source of life, not only for people, but for all things in the world. Full water can make chickens healthier. It is also very important for the production of eggs. The water content of an egg is about 65%, and each egg is produced by chicken. All 340ml of water, a small change in the amount of water, can have a great impact on the weight of the egg. Especially when the egg production peak and the ambient temperature are high, it is even more difficult to break the water. When water deficiency can cause a decrease in egg production and egg weight, water stress requires a long recovery period. The feed intake of laying hens varies with the energy content of the diet. Low feed intake and insufficient energy intake can cause egg production to decline. Under the premise of not increasing the protein, the energy of the diet is appropriately increased, and the egg production and egg weight are improved.
In addition to the importance of water and food, a good layer cage is also essential. Our layer can save you a lot of manpower and resources, scientific chicken management, better observation of chicken health, you can continue Follow our website to teach you more tips.
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